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Easter Eggs

Easter Menu

Our chefs are serving a mostly traditional Easter Menu very easy to review for your family & guests.

Order Online, it's easy. 


Cucumber Finger Sandwich Bites

Dozen Bite size cucumber finger sandwiches made with white and dark bread, freshly sliced cucumbers, cream cheese, and garnished with fresh dill and radish slice


Deviled Eggs

Delicious Classic Deviled Eggs Garnished with Cream Cheese Rosette & Cornichon Slice

Easter Themed Small Charcuterie Box

(8 1/2 x 11) with sliced meats, gourmet cheeses, fresh fruit & vegetable, dried fruit, nuts, & pickles

Tarragon Chicken Salad Canapés

Bite sized squares of pineapple bread topped with chicken salad, tarragon, and toasted almonds


Artichoke Hearts Parmesan

Toast rounds topped with parmesan cream and artichoke hearts.


Filo Triangles with

Spinach & Feta

Crunchy, flaky filo dough filled with savory spinach & feta cheese

Split Shrimp Canapés

Bread rounds topped with cream cheese, cooked shrimp, & cocktail sauce



Summer Fruit Salad

Freshly cut cantaloupe, pineapple, kiwi, and strawberries tossed with fresh blueberries, raspberries, and red seedless grapes


Spinach, Blueberry, & Feta Salad

Baby spinach tossed with fresh blueberries, toasted sliced almonds

& feta cheese, served with a light red wine vinaigrette


Spinach Salad

Bacon Berry Dressing, Fresh Spinach Greens

topped with warm bacon berry vinagrette, sesame seeds,

& fried tortilla crisps


Savory Spinach & Swiss Bread Pudding

Crusty bread cubes soaked with a mixture of crispy bacon, sauteed onions, chopped spinach, & melty Swiss cheese mixed with eggs, milk, & seasonings then baked until set & topped with freshly chopped chives

Sliced Ham with Apricot Glaze

Sliced roast ham with spiced pineapple apricot glaze

Ham & Cheese Frittata

Diced savory ham baked with eggs and a  sprinkling of shredded cheddar cheese

Parmesan Crusted

Rack of Lamb

Tender rack of lamb with a parmesan crust served with currant thyme glaze

Walnut Crusted Chicken Breast

Roasted Red Pepper Cream Sauce

Roasted Vegetable Frittata

Roasted sweet potato, sweet red pepper, zucchini squash, and cherry tomatoes baked with eggs, fresh spinach, and a generous sprinkling of feta cheese


Cocktail Rolls

Traditional white cocktail rolls baked from scratch in house.


Sausage Patties

Mild pork sausage patties


Bacon Strips

Crisp bacon strips


Spring Roasted Vegetables

Roasted red peppers, yellow squash, mushrooms, red onions, carrots, and asparagus in herb butter

Double Baked Potatoes

loaded with cheese, chives, & bacon

Hash Brown Casserole

Rich & cheesy hash brown casserole


Garlic & Herb Roasted Potatoes

Roasted red potatoes

Chef Paul's Special Recipe Green Bean Casserole

Green bean casserole made from scratch with homemade cream of chicken soup & freshly fried onion crisps


Cauliflower & Brussels Sprout Gratin

in a shallot sage cream sauce topped with a crunchy crust made from toasted pine nuts, bread crumbs, & parmesan cheese


Candied Carrots

Tiny carrots in a brown sugar and cinnamon glaze


Potatoes Au Gratin

Sliced russet potatoes layered with a creamy cheddar cheese sauce & topped with a crispy cheddar crust


Easter Mousse Tart Platter

Lemon mousse tarts, raspberry mousse tarts, key lime mousse tarts, & coconut cream tarts


Easter Egg Shaped Flourless Chocolate Cake

with Ganache Decadent flourless chocolate cake covered with chocolate ganache and decorated like an Easter Egg.  Serves20


Easter Lamb Cake

Lamb shaped decorated vanilla cake on tray with chocolate dipped strawberry "Easter eggs"


Grandma's Cinnamon Bundt Cake

Cinnamon and brown sugar coffee cake.  A customer favorite

Lemon Cream Pie

9 inch Lemon cream pie topped with whip cream


Coconut Cream Tarts

Coconut cream in a sugar cookie shell topped with whip cream & toasted coconut


Key Lime Mousse Tarts

The perfect combination of sweet & tart lime mousse in a sugar

cookie shell


Lemon Mousse Tarts

The perfect combination of sweet & tart lemon mousse in a sugar

cookie shell


Raspberry Mousse Tarts

Mousse made with fresh raspberries in a sugar cookie shell topped with whip cream & toasted almonds

Individual Easter Dinner


Individual Box Lunch Style Dinner

to include:

Baked ham with apricot glaze, double baked potato, spring roasted vegetables, candied carrots, dinner roll with

honey butter, & a slice of lemon cream pie

Easter Menu orders must be placed no later than 9pm on Saturday March 24th.  Your Easter order will be delivered between 9am - 4pm on Saturday March 30th OR you can pick them up anytime between 9am - 12pm on the same day. 


Please choose PICKUP or DELIVERY on the MAIN PAGE when placing your order ONLINE.


To get your delivery for free please enter the code "HAPPYEASTER" in the coupon code section

during online checkout.

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