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Sample menu only. All event menus are custom designed to your specific event needs and/or desires.
Elegant sit down Menu:
Passed Appetizers for 1 hour (Choice of 3 hot and 3 cold varieties) Hot: Mini Alsation Onion Pies, Artichoke Hearts Parmesan, Crab Rangoons, Mushroom Caps w/Mushroom Cheese Mousse, Filo Triangles w/Spinach and Feta, Mini Portobella or Beef Wellington, Mini BLT Tartlettes, Shrimp and Plantain Skewers w/Mango Mayonnaise, Mini Tenderloin and Garlic Shrimp Kebobs, Tenderloin Bites w/Artichoke Spinach Dip, Mini Portobella Mushroom, Basil, and Chevre Pizzas, Mini Chunky Chicken Egg Rolls w/Homemade Sweet Sour Sauce, Chicken Polynesian w/Chutney Butter, Mini Roasted Red Pepper Cheesecakes w/Walnut Crust, Mini Brie and Apricot Purses, or Chicken Satay w/Peanut Sauce Cold: Tarragon Chicken Salad Canapes on Date-Nut Bread w/Almonds, Mini Strawberry Finger Sandwiches w/Cinnamon and Sugar Cream Cheese, Cucumber Canapes, Split Shrimp Canapes w/Fresh Dill Garnish, Tortilla Spirals Garnished w/Cream Cheese and Cheddar, Corn Cups w/Fresh Guacamole, Wonton Cups w/Chicken, Scallions, Red Pepper, and Peanut Sauce, Belgian Endive w/Brie and Almonds, Zucchini Pancakes w/Sour Cream Garnish, California Sushi w/Soy Vinaigrette, Pear-Gargonzola-Carmelized Walnut Tartlettes drizzled w/Honey-Dijon Vinaigrette
Plated Dinner Homemade Mini French Loaf and Butter Rosette at Each Seat
Soup (choice of one): Sweet Potato-Amaretto Cream Soup Cream of Asparagus Soup Yellow and Red Sweet Pepper Soup w/Chive Garnish Tuscan Tomato and White Bean Soup w/Bacon and Basil
Salad (choice of one): Delicate Greens w/Strawberries, Jicama, and Raspberry Vinaigrette Delicate Greens w/Pears, Carmelized Walnuts, Feta Cheese, and Honey-Dijon Vinaigrette Spinach Salad w/Hot Bacon Berry Vinaigrette Delicate Greens w/Peaches, Almonds, Raspberry-Yogurt Dressing and Edible Flowers Delicate Greens w/Roasted Vegetables, Feta Cheese, and Balsamic Vinaigrette
Tenderloin Entree (Choice of one): Tenderloin Filets Au Poive w/Traditional Bearnaise Sauce Tenderloin Filets w/Herb Cheese wrapped in Crunchy Filo Dough Beef Wellington Tenderloin Filets w/Wild Mushroom Stroganoff Sauce Chicken Dish (Choice of one): Walnut Breaded Chicken Breast w/Roasted Red Pepper Sauce Grilled Chicken Breast w/Mango Salsa Sauteed Chicken Breast Topped w/Baked Artichoke Spinach Dip Parmesan Crusted Chicken Breast w/Herb Cream Sauce
Vegetable Side Dish (choice of one to accompany each entree): Grilled Summer Vegetables w/Garlic and Herbs, Moroccan Carrots, Broccoli w/Hollandaise Sauce, Wedge of Vegetable Moussaka, or Corn and Sweet Potato Hash
Starch (Choice of one to accompany each entree)): Parsley Buttered Potatoes, Potato Parmesan Pie, Roasted Garlic and Basil Mashed Potatoes, Creamy Herbed Rice Medley, Fettucine Alfredo, Twice Baked Potatoes ,or Cous Cous w/Sauteed
Sorbet Course (Choice of one): Mango-Ginger Sorbet Garnished w/Edible Orchid Lemon Sorbet Garnished w/Lemon and Lime Zest Minted Melon Sorbet Garnished w/Fresh Mint Leaf
Plated Dessert (Choice of one) (Wedding Cake to be purchased by client from another vendor) Wedding Cake over appropriate Sauce w/Trio of Fresh Fruit Tarts Wedding Cake over appropriate Sauce w/Trio of Chocolate Dipped Fruit Wedding Cake over appropriate Sauce w/Scoop of Vanilla Ice Cream
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